Continuing Education

Learn More About Food Allergy Prevention & Early Allergen Introduction

Consider taking one of these in-depth continuing education courses to learn even more about early allergen introduction and best practices.

Enduring Continuing Education Courses

FREE online course offered through FARE and accredited for a maximum of 0.5 AMA PRA Category 1 Credits

Food Allergy Fundamentals: Prevention, Including Early Food Introduction

Learners will understand the available data on early intervention, infant feeding practices, microbiome influences, diet composition, nutritional supplements and eczema in relation to food allergy prevention.

How to Access this Course
Visit the FARE Food Allergy Academy
Create a FREE account.
Then search for “Food Allergy Fundamentals”

FREE Online course accredited for Nurse Practitioners and Physician Associates.

Food Allergy Prevention in 2024: Best Practices, Tools and Tips for Early Allergen Introduction Success

During this program, our expert presenters walk you through the current science and guidelines on early food allergy introduction. They then discuss known patient, family and clinician barriers to adoption and provide practical tips, tools and resources you can use right now to overcome resistance. Every parent or caregiver needs to know that early allergen introduction can prevent a food allergy before it starts. The practical guidance and practice pearls provided in this program help you have these critical conversations with every parent or caregiver of an infant.

Coming Soon – Food Allergy Prevention Live Webinars